How and Why to Give Tofu a Try!

I’ve had some insanely busy past few weeks but I always enjoy preparing delicious and easy Buddha bowls – this time it’s with Tofu!   Many people don’t like tofu mainly because tofu on its own has little to no taste. I’ve grown up eating tofu and eating all types of tofu (yes, there are different types!)…

The Perfect Pancake for Pancake Day

Think warm, fluffy, sweet yet nutty but also gluten and dairy-free. Yes, it’s our Mango Cherry Oat Pancakes which was featured in Men’s Health magazine!  Last night, I not-so-subtly handed the issue to my husband but it’s nearly 8am and no such luck on this Shrove Tuesday morning. Whether you are making these pancakes or someone else…

This Porridge Was Just Right….

Last weekend was a hugely exciting one for the team at Maple & Fitz, as it saw us make our TV debut on Channel 4’s weekly food show, Sunday Brunch. The lovely Rebecca Seal had invited us to help out with a piece on one of the hottest trends in the food world… the humble…