Vegan Burger

The burger is a classic, enjoyed by the whole family, why not try a twist on the original for the Easter holidays and enjoy some quality time together. We like our burgers with homemade slaw and a vibrant salad. How will you serve yours? Serves 6 Ingredients: 350g potato 300g cooked chickpeas 150g chopped spinach…

Meet Nancy. Vegan model, beauty and food writer.

It’s a Friday sunny morning in mid January (I know, seriously) and we’re lucky enough to bagsy an interview with vegan model, beauty and food writer Nancy Elza who’s been a Maple customer since the early days of 2016. How long have you been vegan for and why did you choose to transition? I’ve been…

Pumpkin Bolognese

It’s that time of the year when we see pumpkins everywhere and this turkey and pumpkin bolognese is the perfect way to tuck in after a night of trick-or-treating and pumpkin carving! PUMPKIN BOLOGNESE I love this warming autumn Bolognese and while I’ve made with turkey bacon and mince turkey, you could easily make it…

THE REAL IMPACT OF JUNK FOOD

As part of a series of talks, I’ve been speaking to the lovely members of Soho House. Whenever I go with friends or to present, I think about what a wonderful and beautiful space to spend time in.  The casual-y-hipster vibe certainly reminds me of why I love London.  Some of my past workshops have…

Going Natural with Wines and Beers

Looking around King’s Cross, we are surrounded by fabulous bustling late night bars and summer patios and while I love to eat well and stay active, I’ve also always enjoyed a delicious glass of wine. What I have noticed however is that there is a rising demand for natural wines and beers free from animal…

My Maple Valentines…

Although Valentine’s can be a bit cliche, I still love it! It’s a great reason to enjoy delicious food with friends, family and loved ones and enjoy some chocolate, strawberries and roses. Below are the sweet and savoury strawberry recipes I shared on this week’s Sunday Brunch show. This Valentine’s week is a particularly special…

Cosy up Après-Ski Canadian Style

We had been planning the Canadian Après Ski segment on Sunday Brunch including all the recipes, set design and even my outfit but we could have never planned the SNOW! Yes, it snowed in London, England and it was perfectly beautiful to go with with your Ski themed show. Here are my favourite recipes from…

Protecting and healing our winter skin

When I met Elsie and Dominika, the girls behind Clean Beauty Co., I immediately fell in love with them and their desire to change the way we look at beauty products. Similar to what we believe in at Maple & Fitz, Dom and Elsie are changing what we put on our bodies (instead of what…